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Introducing Monk Fruit In The Raw All-Natural Sweetener, a guilt-free option for enjoying your favorite sweet treats with reduced sugar, calories, and carbs.
Derived from nature's finest vine-ripened monk fruit, also known as luo han guo, native to Asia, this sweetener is keto certified, Non-GMO Project Verified, vegan, and boasts a low glycemic index, making it suitable for various dietary preferences.
Ideal for calorie-conscious bakers, Monk Fruit In The Raw allows you to bake pies, whip up sauces, or create delicious cakes without the heavy sugar load. It seamlessly substitutes for sugar in coffee, tea, and other beverages, offering a satisfying sweetness without the guilt.
Convenient and user-friendly, Monk Fruit In The Raw dissolves effortlessly and measures like sugar at a 1:1 ratio. Each purchase includes a 16-ounce bag, ensuring you have plenty for all your culinary adventures.
Founded in 1970, In The Raw embarked on a mission to find less processed sugar alternatives. With over 50 years of sweetener expertise, we now provide a range of natural sweeteners sourced directly from the earth, catering to every occasion and culinary need.
Experience the sweetness of Monk Fruit In The Raw—a zero calorie, zero net carb sweetener that lets you indulge in sweetness naturally.
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